HOTEL STEINBOCK

Valé 199c | CH-7132 Vals

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We're in holiday until december 13th 2019

Culinary delight with a view

Whether for two or in groups up to 40 people: the Steinbock restaurant offers the best view of the village and the sunniest terrace at the foot of the mountains. Marionna's specialties are almost exclusively made with local products! But of course all well-known Bündner specialties such as Capuns, Pizokel or Marionnas's famous Gerstensuppe as well as the homemade Büdner Nontorte - simply a real palate! The Norte is also recently made with Valser butter, or as the Valser says "Valler Schmalz".

We look forward to welcome you. True to the motto: "Do something good for your body, so that the soul likes to live in it."

We also serve vegetarians or vegans. But of course also alergic. Let us know early enough.

STARTERS AND SMALL DISHES

Soup of the Day

CHF 9.50

Tomatosoup with valser cheese

CHF 10.50

Barley broth with bacon

CHF 10.50

Lettuce with Italian dressing served in a bowl

CHF 10.50

Mixed salad with Italian dressing served in a bowl

CHF 12.50

Mixed salad with cow-goat chese and pumpkin seeds

CHF 18.50

A dish of cheese from the alpine dairy Vals

CHF 14.50

Traditional cold dried-meat platter

CHF 28.00

Portion french fries

CHF 8.50

Homemade dry sausage

CHF 14.50

Sandwiches

CHF 8.50

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